When you think of Indian food for its rich flavors with aromatic biryani that comes to your mind first, but there is beyond biryani. The diverse menu lies in an entire universe of mouth-watering dishes which are bursting with spices, textures, and regional flavours that tell stories of tradition and taste of India.
At our restaurant, we invite you to take a flavorful journey through a diverse menu that celebrates the best Indian food and culture.
Find Must-Try Dishes Here!
No culinary tour is complete without sampling some of the biryani dishes, which start with the fiery and flavorful special dish. The flavor of Hyderabadi Chicken 65, a deep-fried delicacy that’s crispy, spicy and utterly addictive to non-veg lovers. It is also paired with our fluffy idlis or crispy dosa, as in South Indian style, for a satisfying bite that’s hard to beat. As these dishes are in our diverse menu, where you find the most flavourful taste in the Indian food.
Must-Try Dishes
- Hyderabadi Chicken 65
Bursting with bold South Indian flavors, including red chilies and curry leaves. Deep-fried chicken chunks with a perfect golden crunch.
- Madras Chicken 65
Marinated in Madras spices loaded with fennel, cumin, and black pepper. Typically served without gravy for a crispier finish, and tempered with curry leaves infused with aromatic South Indian tadka.
- Fish Manchurian – 160z
Indo-Chinese fusion is a delicious blend of Chinese sauces and Indian spices. Crispy fish bites with boneless fish pieces are battered and fried until golden.
- Cheese Omelette
Creamy and cheesy, melted cheese oozing inside fluffy eggs. Quick and nutritious, ready in minutes, packed with protein and calcium.
- Mutton Shami Kebab
Made with finely minced mutton and split Bengal gram (chana dal), this slow-cooked perfection completes with whole spices for a deep, layered flavor.
South Indian Combos You Will Love
Our South Indian combos are perfect for those who want to taste a bit of everything that comes in Indian dishes piping hot sambar, coconut chutney, tangy rasam, and your choice of dosa or rice that you want to have on your plate. It’s the ideal way to enjoy a wholesome and comforting meal that feels just like home. In our diverse menu, you will get the original Indian flavours.
South Indian Combos that Take to Your Home
- Cone Dosa
Street-style favorite with popular dosa stalls and fusion restaurants. This is served with chutneys & sambar, the classic sides that complete the experience.
- Mom’s Special Chicken Curry Dosa
Homestyle comfort filled with tender chicken curry just like Mom makes, is flavor-packed filling, slow-cooked chicken in a rich, and spiced gravy.
- Karapodi Idli
Spicy South Indian Favorite with mini idlis tossed in fiery karam podi (spiced powder). Steamed to perfection, one of the must-try dishes is stir-fried for extra flavor.
- Idli With Chicken Curry
It was cooked with onions, tomatoes, and aromatic spices. A wholesome meal perfect for breakfast, lunch, or dinner. A delightful contrast of textures and flavors.
- Ghee Idli
Classic steamed idlis drizzled generously with pure ghee is comforting on a plate for timeless South Indian food.
Indian Vegetarian Food Catering Wonders? Here We Are
Looking for delicious Indian veg food catering options for your event? Then we will give you an impressive array of vegetarian dishes that are hearty, flavourful, and a crowd-pleasing menu you will get here.
From irresistible appetizers and curries to wholesome Indian vegetarian delicacies, our food menu was designed to satisfy every taste without compromising on variety, flavours, or authenticity for longtime lovers of Indian food.
Indian Vegetarian Curry Which Makes Wonders
- Pakora Kadi – 16oz
North Indian classic dish with a tangy yogurt-based curry with gram flour fritters (pakoras). Perfectly spiced and simmered with turmeric, cumin, and dried red chilies.
- Methi Matar Malai Saag 16oz
Creamy North Indian curry is a rich, mildly sweet gravy made with fenugreek leaves, green peas, and cream. Fresh methi flavor uses fresh fenugreek (methi) for a slightly bitter, aromatic touch.
- Bhindi Masala – 16oz
Made with tender okra sautéed in onions, tomatoes, and spices. Perfectly cooked bhindi that is non-sticky, flavorful, and cooked to perfection.
- Gongura Paneer – 16oz
Andhra-inspired fusion dish, the gongura lends a unique sour taste that elevates the dish. Totally rich in iron & protein, a nutritious blend of leafy greens and paneer.
- Paneer Lababdar -16oz
Mildly spiced and aromatic dish with balanced flavors, kasuri methi and garam masala. Includes both paneer cubes and grated paneer for extra richness. Smooth, velvety, and full of flavor, pair perfectly with naan or pulao.
Why Our Indian Cuisine Stands Out?
What sets our Indian cuisine apart is the attention to detail, which is blended with Indian traditional spices, and the passion behind every dish you get here, which is full of authentic flavors in our Indian menu. If you’re planning a special dinner or a casual lunch and looking for an expert level of Indian veg food, catering in our diverse menu is crafted with something unique and unforgettable? Here are offers full of authentic flavors of the Indian food menu.
Conclusion
From zesty starters to comforting curries and iconic South Indian food combos, our diverse menu at Mom’s Biryani has a true celebration of Indian flavor. In India, you get to see different cultural and traditional foods with different flavours and aromas. Our restaurant will give you all the different Indian cuisine that you crave for. As Mom’s hand-rolled comfort food, you get it in our restaurant.
Craving for home-cooked food? Come to Mom’s biryani to get the authentic style of Indian cuisine.